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Set Meal for Friday 9th October: Sri Lankan poosanikai maravalli kilhanku karai, parripu serththu keerai and yellow rice
Poosanikai maravalli kilhanku karai
Sri Lankan pumpkin and cassava in tamarind sauce
Parripu serththu keerai
Red lentils and spinach in a coconut sauce
Yellow rice
Basmati rice cooked with spices and aromatics
Ingredients
Pumpkin, cassava, jeera, coconut milk, tamarind, garlic, ginger, chilli, onion, red lentils, spinach, basmati rice, oil, salt, Mustard Seeds, fresh curry leaves, turmeric, cumin seeds, dried chili flakes, garlic, fresh green chili, tomatoes.
Note: This food is prepared in an environment with peanuts, nuts, tree nuts, sesame seeds, wheat, gluten, lactose, milk, mustard, soya, legumes.
Click here to download the reheating instructions for this takeawayBYO Packaging
£16.00
Buy for collection from the Common Ground Community Centre and bring your own packaging (bring 3 takeaway containers or buy a tiffin from us!)
Collect with Packaging
£18.00
Buy for collection from the Common Ground Community Centre with Ammi’s Packaging
Order for Delivery
£20.00
Order now and your food will be delivered on Friday afternoon
Ammi's Kitchen Gift Voucher!
The perfect present! Buy one set meal for two to gift to someone special this year.
Meet the Chef
Gowri
Gowri cooks food form her home country Sri Lanka. Often a little spicier and you'll spot the little green curry leaves. She is an enthusastic member of the AK team.
Previous Takeaways

Set Meal for 2 on Friday 11th September: Aloo baingan mattar, moong masri, chana pilau
Aloo baingan mattar
Aubergine, potato and peas in a spiced tomato sauce
Moong masri
A delicious mixture of yellow and red lentils
Chana pilau
Basmati rice cooked with chickpeas and aromatics

Friday 10th July: Sri Lankan Kathirikai Kondakadalai Karai with Paripu Dal and Yellow Rice
Kathirikai Kondakadalai Karai
Aubergine, chickpea and mixed peppers in a tomato and tamarind sauce
Paripu Dal
Red lentils in a lightly spiced coconut sauce
Yellow rice
Basmati rice cooked with ginger, garlic and aromatics

Sri Lankan Katharikai Pukova, Parripu Dal and Special Sri Lankan Rice
Katharikai Pukova
Aubergine and cauliflower curry in a spiced tomato sauce
Parripu Dal
Red lentil dal in a coconut sauce
Special Sri Lankan Rice
Basmati rice served with special Sri Lankan spices
