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Sri Lankan Mixed Vegetable Kari, Moong Dal, Yellow Rice
Mixed Vegetable Kari
Seasonal mixed vegetables in a tamarind and tomato sauce
Moong Dal
Moong lentils with coconut
Yellow Rice
Basmati rice cooked with aromatics and spices
Ingredients
Broccoli, cauliflower, mixed peppers, potato, basmati rice, moong dal, vegetable oil, salt, onion, ginger, garlic, tomato, cumin seeds, mustard seeds, turmeric, fresh curry leaves, cocnut milk (coconut extract, water, Guar Gum), chilli powder, cumin seeds, tamarind, tomato ketchup ketchup (Spirit Vinegar, Sugar, Salt, Spice and Herb Extracts (contains celery), Spice), garam masala
***** ALLERGY INFORMATION CONTAINS MUSTARD SEEDS and CELERY *********
All dishes may contain traces of peanuts, nuts, tree nuts, sesame seeds, wheat, gluten, lactose, milk, mustard, soya, legumes.
Note: This food is prepared in an environment with peanuts, nuts, tree nuts, sesame seeds, wheat, gluten, lactose, milk, mustard, soya, legumes.
Click here to download the reheating instructions for this takeawayBYO Packaging
£15.00
Buy for collection from the Common Ground Community Centre and bring your own packaging (bring 3 takeaway containers or buy a tiffin from us!)
Collect with Packaging
£17.00
Buy for collection from the Common Ground Community Centre with Ammi’s Packaging
Order for Delivery
£19.00
Order now and your food will be delivered on Friday afternoon
Ammi's Kitchen Gift Voucher!
The perfect present! Buy one set meal for two to gift to someone special this year.
Meet the Chef
Gowri
Gowri cooks food form her home country Sri Lanka. Often a little spicier and you'll spot the little green curry leaves. She is an enthusastic member of the AK team.
Previous Takeaways

Aloo Banda, Dill Dal, Basmati Rice
Aloo Banda
Hispi Cabbage and Potato in Tomato Sauce
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Uraad Dal with Dill
Basmati Rice

Sri Lankan Cauliflower and Potato Curry, Paripu Dal and Special Sri Lankan Rice
Cauliflower and Potato Curry
Paripu Dal
Red lentils in a spiced coconut sauce
Special Sri Lankan Rice
Basmati Rice cooked with onion, garlic, ginger, spices and aromatics

Bengali Mixed Sabzi, Bhuna Dal and Vegetable Pilau
Bengali Baji Torkari
Mixed vegetables in a spiced Bengali sauce
Bhuna Dal
A delicious mix of chana dal and split red lentils
Vegetable Pilau
Basmati rice cooked with mixed vegetables
