Aloo Palak, chana masala and basmati rice

Aloo Palak
Spinach and potato curry
Chana masala
Chickpea curry
Basmati rice
Basmati rice
Ingredients
Aloo palak curry (Spinach and potato in a tomato curry sauce), Chana Masala (chickpea curry in a tomato curry sauce) and Basmati Rice
Red potatoes, spinach, chickpeas, brown onions, sunflower oil, garlic, ginger, tomatoes, fresh coriander, turmeric, garam masala, Basar (mixed spices includes; ground coriander, ground turmeric, ground cumin, chili powder, paprika powder, ground garlic, ground fenugreek, ground ginger), bay leaves, cumin seeds, ground cumin, whole coriander seeds, ground coriander, chilli powder, chilli flakes, fresh chillies, kasuri methi, salt, basmati rice.
Note: This food is prepared in an environment with peanuts, nuts, tree nuts, sesame seeds, wheat, gluten, lactose, milk, mustard, soya, legumes.
Click here to download the reheating instructions for this takeawayPrevious Takeaways

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