Aloo Banda, Dill Dal, Basmati Rice

Aloo Banda, Dill Dal, Basmati Rice

Aloo Banda

Hispi Cabbage and Potato in Tomato Sauce

Dill Dal

Uraad Dal with Dill

Basmati Rice


Ingredients

Basmati rice, red potatoes, urad dhaal, Hispi cabbage, brown onions, white onions, tomatoes, ginger, garlic, vegetable oil, fresh chili, , fresh coriander, fresh dill, panchpurna (cumin seeds, Fenugreek seeds, Mustard Seeds, Nigella seeds), asfoetida, bay leaves, turmeric, red chili powder, cumin seeds, dried chili flakes, garam masala, salt.

*****ALLERGY INFORMATION CONTAINS MUSTARD SEEDS*********

Note: This food is prepared in an environment with peanuts, nuts, tree nuts, sesame seeds, wheat, gluten, lactose, milk, mustard, soya, legumes.
Click here to download the reheating instructions for this takeaway

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